Un Po’ Di Più

Where?
Rue du Tunnel 1

This place offers a refined Italian lunch with pizzas, salads, truffle pasta and homemade desserts, to be enjoyed inside or on the sunny terrace in the heart of Lausanne.
That little extra from the food insider "The Lausanne Guide": people also go there for the creative and perfectly balanced signature cocktails, to be savoured especially in summer on the terrace with its sunny Italian ambience.
Favourite dish: the fresh ragù classico pasta

Useful information

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Address

Rue du Tunnel 1
1005 Lausanne

How to get there

Schedules

From 01.01.2026 to 31.12.2026
Open
Closed
Lundi
11:45 - 14:30 / 18:45 - 23:00
Mardi
11:45 - 14:30 / 18:45 - 23:00
Mercredi
11:45 - 14:30 / 18:45 - 23:00
Jeudi
11:45 - 14:30 / 18:45 - 23:00
Vendredi
12:00 - 14:30 / 18:45 - 23:30
Samedi
12:00 - 14:30 / 18:45 - 23:30
Dimanche
Closed
Kitchen hours:
Noon: 12:00 - 14:00
Evening: 19:00 - 22:00

Lausanne Cathedral

HeritageArchitectureHistory

Lausanne's iconic cathedral has towered over the city for more than eight centuries. A masterpiece of Gothic art, it captivates visitors with the harmony of its architecture, the richness of its sculpted details and the serenity it inspires. From its tower, an exceptional panorama opens up over the roofs of the Cité, Lake Geneva and the Alps.

Due to the renovation of the vaults in the south transept, the rose and its stained glass windows will be inaccessible until spring 2027.

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Sabine, the cultural connoisseur
The Lausanner recommends
Sabine the cultural connoisseur
The new Italian trattoria in the Riponne neighbourhood that radiates the joy of living from the South of Italy. It will be hard to choose between fried paccheri, burrata, pasta with truffle or the delicious Neapolitan pizzas. But why choose, after all??

More info

At Un Po’ Di Più, you’ll find an appealing blend of an ultra-trendy and refined décor, a warm welcome, contagious cheerfulness and, most important of all, divine dishes that taste of Italy. Double truffle fresh pasta or ragù della domenica, Neapolitan pizzas “fatte in casa” by Serena, and, of course, many mouth-watering antipasti, such as the famous bruschettas or Parma ham. When the weather is nice, we head straight to the terrace to feast in the sun!
© Un Po’ Di Più

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